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Catchment Areas : Use Your Data to Better Understand Your Customers

  • Writer: Claire Brunaud
    Claire Brunaud
  • Jun 19
  • 2 min read
Catchment Areas

Every day, customers walk into your restaurant.

But do you really know who they are ?

Because your customers… aren’t the same from one location to another.

And that changes everything.


👉 Understanding your catchment area is the foundation for :


  • Tailoring your offer to the right location

  • Making the right decisions at the right time

  • Boosting the profitability of each site





What does your catchment area tell you ?


Every location attracts a different clientele :


  • Surrounded by offices ? Think speed, convenience, controlled average ticket.

  • In a shopping area ? Highlight generosity, offer tempting extras.

  • Residential neighborhood ? Target families, focus on weekend loyalty.

  • Near student housing ? Flash deals, low-price menus, grab-and-go formats.


Your location shapes customer habits.

And your POS data can reveal this with precision :


  • Peak hours by location

  • Most-ordered dishes by day

  • Menu conversion rates

  • Responses to local promo campaigns





Standardized management without a one-size-fits-all experience


You often hear :

“We want standard processes, centralized management, and a clear view.”

But if you don’t allow room for local adaptation, you’re missing key performance drivers.


The Fyre approach :


  • Standardize your key metrics (gross margin, food cost ratio, menu conversion rate…)

  • Centralize your insights in a multi-site restaurant dashboard

  • But leave space for adaptation based on the catchment area





How does Fyre help in practice ?


With Fyre, you can :


Visualize performance by site, either individually or by regional groupings

Cross-analyze sales data, time slots, and dish categories

Track results in response to local or seasonal campaigns

Understand what works in one location… and why it doesn't in another


It’s one of the biggest strengths of our restaurant performance software for multi-site operations.




In short


Your catchment area influences everything :


✔️ Who walks in

✔️ What they order

✔️ What keeps them coming back

✔️ And ultimately, what drives your margin



With the right tools, you don’t rely on gut instinct anymore.

Fyre helps you understand your restaurant data so you can optimize your profitability.



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